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Journal of Food & Beverages: Press Releases

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Press releases published on April 17, 2026

Aussie Select Wins Food Innovation Award at F&B@Sea Awards 2026, Recognizing Breakthrough in Lamb Charcuterie
Punit Shah Joins Roam Hospitality Advisory Board
CAMP BY THE LOREN, A LIMITED-TIME, CULINARY EXPERIENCE IS NOW OPEN AT THE LOREN AT TURTLE COVE RESIDENCES AND HOTEL
Fiberizing Common Foods Reflects Shift in How Americans Approach Fiber Intake
From NC State to NASA: Wolfpack Founders Partner to Launch the Most Nutrient-Dense Meal Bar Ever Made
NoMa Farmers Market Returns for Its 5th Season on Third Street NE
Packaged Bread Mold Inhibitor Market Grows from USD 0.8B to USD 1.5B by 2036 Driven by ADM, Niacet, Corbion, Kerry, BASF
Branded Hospitality Media Returns to RLC 2026 with Live Podcast Studio, Golf Content, and Cocktails & Connections
Germany Pea Starch Market Expands at 9.5% CAGR; Roquette and Emsland Lead
Tandoor Morni announces new distribution capabilities for faster shipping across the USA
Germany Jackfruit Seed Flour Market Gains Momentum with Soy-Free Innovation, Led by The Jackfruit Company, Jackfruit365
Marble Wines Accelerates Georgia Expansion Following Launch of In-House Distribution
Wine Packaging Market  Size to worth USD 9.88 Billion by 2033, says Coherent Market Insights
Imperial Brands and Accevo turn manufacturing excellence into competitive advantage at global scale
One Stop Nutrition Taps SynergySuite and CBS NorthStar to Fuel AI-Driven Growth Across Franchise Network
United Kingdom Nootropic Snacks Market Grows with Functional Foods; Unilever, Nestlé, ,Huel
Pet Food Market Size, Share & Demand Growth Analysis, Worth USD 188.51 Billion by 2032, Maximize Market Research
Germany Pigeon Pea Market Driven by Plant Protein Demand; Bühler Group, Ebro Foods, ,Olam Group
Global Flax Seed Meal Market: Canada Export Powerhouse Led by CanMar Foods, Prairie Flax, Bioriginal
Cuisinous, une plateforme québécoise qui permet aux cuisiniers maison de vendre leurs plats localement

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